Wok Vegetables is a colourful plant-based ready meal combining rice, vegetables and a light soy sauce. It is a convenient option prepared with extra virgin olive oil and ready in just two minutes.
Rice: Provides carbohydrates, the body’s main source of energy.
Vegetables: Onion, red pepper, carrot, green beans and cabbage provide variety, fibre and naturally occurring plant nutrients.
Green Beans: Contribute additional fibre and plant protein to the vegetable mix.
Konjac Glucomannan: A soluble fibre with a high water-holding capacity that contributes texture and fullness.
Directions: Partially open the film and microwave for 2 minutes at 750 W. Ensure the meal is hot throughout before serving.
Full ingredients: Precooked rice 39% (water, parboiled long-grain rice, extra virgin olive oil, salt), onion 16%, red pepper 11%, carrot 11%, green beans 6.5%, water, cabbage 5.4%, extra virgin olive oil, soy sauce (soy, gluten), garlic, konjac gum 0.4% (glucomannan), paprika, salt.
Allergens and dietary information: Contains soy and gluten. Vegan; free from milk, egg, fish, crustaceans and nuts.
Important information: Consume with adequate liquid. People with swallowing difficulties should take particular care.
Pack information: One 280 g ready-meal tray.