Fibroki Biscuits are thin, crunchy breakfast biscuits with a classic sweet flavour, plenty of wheat bran and no hydrogenated fats.
Wheat bran: A concentrated source of insoluble fibre that supports regular bowel transit.
Wholegrain components: Retain more of the grain's natural fibre and nutrients than highly refined cereal ingredients.
Directions: Enjoy 4–6 biscuits at breakfast or as a mid-morning snack.
Full ingredients: Wheat flour, wheat bran, sunflower oil, sugar, brown cane sugar, fresh eggs, skimmed milk powder, wheat starch, lecithin, barley malt extract, wheat gluten, salt, ammonium bicarbonate, rosemary extract and flavourings.
Allergens and dietary information: Contains wheat, gluten, egg, milk and barley. Made in a facility that handles soya, sesame and nuts. Crustacean-free and fish-free.
Important information: If you have inflammatory bowel disease, diverticular disease, colitis, irritable bowel syndrome or type 2 diabetes, seek professional advice about increasing fibre intake.
Pack information: 300 g.
